Granola Muesli With Nuts

tasty, nutritious, purenuts, vitamins, minerals, childrenfriendly, healthyliving,

The granola muesli with nuts enriched with magnesium and B complex constitutes an original mixture of oat flakes and nuts (hazelnut, almond, walnut).

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The granola muesli with nuts enriched with magnesium and B complex constitutes an original mixture of oat flakes and nuts (hazelnut, almond, walnut).
The muesli is prepared by an original recipe of oat flakes glazed with honey which are baked until crispy and enriched with nuts.

The nuts present in the granola supply the body with unsaturated fatty acids, while the high percentage of oat flakes makes the Granola muesli an important source of dietary fiber that favorably affects the intestinal microflora and digestive tract. The presence of magnesium and B complex make the Granola muesli with nuts a well-balanced healthy food with a high nutritional value.

Consumed with milk or yogurt, it is a healthy choice for a nutritious breakfast-meal for all generations – kids, teenagers, youngsters, adults, sportspeople, pregnant women and all those who take care of their health.

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Ingredients:

Granola (oat flakes, brown sugar, vegetable oil (canola), glucose syrup, honey, emulsifier: soy lecithin, flavor), raisins, nuts (hazelnut, almond, walnut), trimagnesium dicitrate, niacin, calcium-D-pantothenate, thiamine mononitrate, pyridoxine hydrochloride, riboflavin, folic acid.

Allergen information:

Contains soy, gluten and nuts. May contain traces of sesame.

Nutritional value100 g
Energy1866,5kJ /444kcal
Fat 15 g
of which saturates3.3 g
Carbohydrates62,1 g
of which sugars14 g
Fiber8,5 g
Proteins 11 g
Salt 0,1 g
Niacin 2, 7 mg (17%)*
Panthotenic acid 0, 9 mg (15%)*
Thiamine0,21 mg (19%)*
Vitamin B60,3 mg (21%)*
Riboflavin0,24 mg (17%)*
Folic acid30 µg (15%)*
Magnesium 56, 3 mg (15%)*
8.5g

"Fibers"


11g

"Proteins"


11.7g

"Unsaturated fats"


Oat flakes

Oat flakes are nutritious, versatile components of cereals, oatmeal and muesli. They contain important proteins, dietary fibers, vitamins and other nutrients that support good digestion and provide optimal health.

Hazelnut

Hazelnuts contain a large amount of protein, dietary fiber, vitamin E thiamin, phosphorus, manganese and magnesium, all exceeding 30% of the recommended daily values.

Almonds

Almond is a nutritionally dense nut providing a rich source of B vitamins, vitamin E and minerals – calcium, copper, iron and zinc. It contains omega-3 fatty acids and a substantial amount of fatty acids.

Walnuts

Walnuts are especially rich in polyunsaturated fats which may reduce the risk of coronary heart disease. They are ideal for consumption in the morning to increase brain activity.