Sesame seeds contains 43% polyunsaturated fatty acids, 43% monounsaturated fatty acids and 12% saturated fats. It is rich in proteins and contains essential amino acids, especially methionine. The seeds contain a special ingredient known as sesamin, which reduces cholesterol levels in the blood and, in turn, the absorption of the intestines and helps digestion.
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Tahini from integral sesame seeds is 100% natural product prepared according to a traditional recipe with no added oil or additives. It has great nutritive and energetic value.
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It is produced with mechanical pressing and filtrating of the oil from the pumpkin seeds and no chemical additives added which results in wonderful taste and aroma.
It characterizes with dark green color and a distinctive taste. It is high in vitamin E and functions as antioxidant.
